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Bart Ingredients Basil 16g
Bart Spices Coriander Seeds 20g
Bart Sichuan Pepper
Sharp, lemon-like and peppery that leaves a tingle in the mouth. Commonly used in Sichuan cuisine of China's southwestern Sichuan Province.
Sharp, lemon-like and peppery that leaves a tingle in the mouth. Commonly used in Sichuan cuisine of China's southwestern Sichuan Province.
